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Chemical modification of proteins : selected methods and analytical procedures / A. N. Glazer, R. J. Delange and D. S. Sigman.

TextSeries: Laboratory techniques in biochemistry and molecular biology ; v. 4, pt. 1Publication details: Amsterdam : New York : North-Holland Pub. Co. ; American Elsevier, 1975Description: 205 p. ; 20 cmISBN: 978-0720442113Subject(s): Proteins | ProteinsDDC classification: 547.75

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Islamabad Medical and Dental College Islamabad Medical and Dental College	547.75 GLA (Browse shelf (Opens below))	Available		1158

"Pocket-edition."

Bibliography: p. 189-199.

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