Glazer, Alexander N. <br/><br/>
Chemical modification of proteins :  selected methods and analytical procedures / 
A. N. Glazer, R. J. Delange and D. S. Sigman. 
 - Amsterdam :  New York :  North-Holland Pub. Co. ;  American Elsevier,  1975. 
 - 205 p. ;  20 cm. 
 - Laboratory techniques in biochemistry and molecular biology ;  v. 4, pt. 1 .
<br/><br/> "Pocket-edition." 
<br/><br/>Bibliography: p. 189-199. 
<br/><br/><label>ISBN: </label>978-0720442113  fl 28.00 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Proteins<br/>Proteins
<br/><br/><label>Dewey Class. No.: </label>547.75